Plume Restaurant Food Menu - Explore Our Fine-Dining Options

a la carte menu

peckish
chef’s creation of marinated olives in evoo from our vineyard, freshly baked ciabatta	12
vineyard platter for 2 – prosciutto, salami, olives, hummus and dukkah, fries and aioli, edamame pods, selection of cheeses, grapes,nuts, sultanas, pesto, lavosh AVAILABLE FOR LUNCH SERVICE ONLY	60
shoe string fries, garlic aioli	13
edamame pods, steamed and salted	8

entree
soup of the day	18
vodka, chilli, garlic prawns, creamy tomato sauce, croutons	32
soba noodles, steamed asian greens, kombu, tofu, ginger garlic chilli oil	24
squid, crispy fried, salt and pepper, toasted sesame mayo, kimchi	30

main
beef eye fillet, potato mash, market vegetables with a choice of green peppercorn sauce OR mushroom sauce	43
market fish of the day	45
curry of the day – fragrant basmati rice, onion and cucumber, pappadum
chicken	36
prawn	36
beef	36
vegetarian	35
pork belly, cider, agria wedges, pea veloute	37
vegan option – soba noodles, steamed asian greens, kombu, tofu, ginger garlic chilli oil	35
chicken breast, pan seared, corn and kaffir lime cream, winter vegetables	36
porcini and field mushroom risotto, runner duck chardonnay, crispy bacon bits, kikorangi blue cheese	38

extras
broccolini, almonds, beurre noisette	16
cauliflower and hummus	14
green leafy salad	10

dessert
sticky date pudding, butterscotch sauce, meringue crumbs, vanilla bean ice cream, chocolate sand	20
tiramisu, plume style, sponge fingers, kahlua, chocolate, mascarpone, espresso, coffee ice cream	20
duo of mousse – coconut and dark chocolate, hazel nuts, blueberries, frangelico	20
cheese board, selection of cheeses, fruit, almonds, honeycomb, house baked lavosh
1 guest	20
2 guests	35
3 guests	60

little tummies (up to age 11 only)
2 course menu steak, fries, tomato sauce market fish, battered, fries, tomato sauce spaghetti bolognaise vanilla icecream, chocolate sauce	18
While Plume will take all reasonable efforts to accommodate guests’ dietary requirements, we cannot guarantee that any menu item will be allergen free due to potential cross contamination in our kitchens or from our suppliers. Please ensure you inform us of any Allergies/Dietary Requirements prior to ordering.

5 course degustation

5 course degustation
(Bookings essential – last booking for lunch at 1 pm and dinner at 7 pm) soup of the day vodka, chilli, garlic prawns, creamy tomato sauce, croutons porcini and field mushroom risotto, crispy bacon bits, runner duck chardonnay, kikorangi blue cheese chicken breast, pan seared, corn and kaffir lime cream, winter vegetables sticky date pudding, butterscotch sauce, meringue crumbs, vanilla bean ice cream, chocolate sand available for the ENTIRE TABLE ONLY – advanced bookings a must	140 per guest

(Bookings essential – last booking for lunch at 1 pm and dinner at 7 pm)

soup of the day

vodka, chilli, garlic prawns, creamy tomato sauce, croutons

porcini and field mushroom risotto, crispy bacon bits, runner duck chardonnay, kikorangi blue cheese

chicken breast, pan seared, corn and kaffir lime cream, winter vegetables

sticky date pudding, butterscotch sauce, meringue crumbs, vanilla bean ice cream, chocolate sand

available for the ENTIRE TABLE ONLY – advanced bookings a must

140 per guest

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sticky date pudding

chicken breast

vodka chilli garlic prawns

porcini and field mushroom risotto

soup of the day

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events weddings

Gorgeous food – will be back.

Mark & Florence

First time I have enjoyed my whole meal

Tash

Having dinned at Plume on several occasions, we were not disappointed, again! The staff are always genuine in their friendliness and nothing is ever too much trouble when we plied them with questions. The food was beautifully presented and tasted even better than it looked

Maz

o celebrate our friend's birthday, we indulged in a Degustation Dinner and were delighted by the warm welcome from the staff, who quickly seated us at a cozy table on the well covered terrace despite the sudden rain. The 6-course menu was a true feast..

Muc

Fabulous location. Food was great - could have done with a bit more on the plate (we had the steak). Hubby had the fish curry which was fabulous and plenty of it. Service fabulous too.

Karen

❤️ Plume Restaurant Our annual dinner for my mother in laws birthday. Always good and a great start to our weekend. On the same property as Plume Villas so a nice stroll through the gardens.

Adrienne

Dinner celebrating a birthday Interesting variety on the menu, lovely crew and an all round good night. I tried the salmon tartare for a starter, while small it was certainly delicious. The lamb loin was my main which I really enjoyed. We shared a curried cauliflower which everyone enjoyed..

Lynne

A great restaurant with even better atmosphere. The food was top-notch. The chefs even catered to my needs with a vegetarian menu, which completely exceeded my expectations. Location was standout and the staff were absolutely lovely both in the restaurant and through my stay at the villas.

Far away

Top Notch Exciting Menu Throughly enjoyed the degustation menu - every dish was exciting and throughly delicious. Set in beautiful Matakana vineyards with gorgeous views. The maitre-de and staff highly customer focussed and genuinely friendly. Will be back

Julia

Book

Address: 49A Sharp road, Matakana, 0982

LUNCH

Thu, Fri: 11:30am – 2:00pm Sat, Sun: 11:30am – 3:00pm (Last booking at 2 pm, kitchen closes 3 pm)

WINE TASTINGS

Thu, Fri: 11:30am – 1:30 pm Sat: 11:00am – 3:00pm Sun: 11:00am – 2:00pm

DINNER

Fri & Sat 6 pm onwards (kitchen closes at 8.30)

In the peak summer holidays from 27th December to mid-January, please do check with us on our operating days.

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Food Menu

a la carte menu

Gorgeous food – will be back.

First time I have enjoyed my whole meal

Having dinned at Plume on several occasions, we were not disappointed, again! The staff are always genuine in their friendliness and nothing is ever too much trouble when we plied them with questions. The food was beautifully presented and tasted even better than it looked

o celebrate our friend's birthday, we indulged in a Degustation Dinner and were delighted by the warm welcome from the staff, who quickly seated us at a cozy table on the well covered terrace despite the sudden rain. The 6-course menu was a true feast..

Fabulous location. Food was great - could have done with a bit more on the plate (we had the steak). Hubby had the fish curry which was fabulous and plenty of it. Service fabulous too.

❤️ Plume Restaurant Our annual dinner for my mother in laws birthday. Always good and a great start to our weekend. On the same property as Plume Villas so a nice stroll through the gardens.

Dinner celebrating a birthday Interesting variety on the menu, lovely crew and an all round good night. I tried the salmon tartare for a starter, while small it was certainly delicious. The lamb loin was my main which I really enjoyed. We shared a curried cauliflower which everyone enjoyed..

A great restaurant with even better atmosphere. The food was top-notch. The chefs even catered to my needs with a vegetarian menu, which completely exceeded my expectations. Location was standout and the staff were absolutely lovely both in the restaurant and through my stay at the villas.

Top Notch Exciting Menu Throughly enjoyed the degustation menu - every dish was exciting and throughly delicious. Set in beautiful Matakana vineyards with gorgeous views. The maitre-de and staff highly customer focussed and genuinely friendly. Will be back

Book

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